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50 Campden Tablets

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Overview

Contains 50 Campden tablets.

Add 1 crushed Campden tablet to each gallon of wine at the end of fermentation to prevent oxidation and bacterial contamination during bottling and syphoning.

Also aids stability.

A sterilising solution may be made from 5 crushed tablets in 1 pint of hot water.

Ingedients: Sodium Metabisulphate E223, Polethylene Glycol.

The Inn House Brewery Company Ltd, 736 Dumbarton Road, Glasgow, G11 6RD, Tel 0141 339 3479, Fax 01259 725522, E-Mail: info@innhousebrewery.co.uk